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#sourdough

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Stephen Collins<p>More bread. And a job this morning to make more dough for baking tomorrow.</p><p>And then trying to make Turkish bread over the weekend.</p><p><a href="https://aus.social/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>baking</span></a> <a href="https://aus.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a></p>
makary<p><strong>Why modern sandwich bread is different from 'real' bread</strong></p> Why modern sandwich bread is different from 'real' bread #sourdough <p><a href="https://www.youtube.com/watch?v=i3sP2jwG9jc&amp;t=478s" rel="nofollow noopener" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">youtube.com/watch?v=i3sP2jwG9j</span><span class="invisible">c&amp;t=478s</span></a></p>
FreddyB Aviation Photography<p>Homemade Onion Soup: Check<br>Sourdough Round: Check<br>Gruyère cheese broiled in the oven till golden and melty: Check </p><p><a href="https://sfba.social/tags/food" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>food</span></a> <a href="https://sfba.social/tags/dinner" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>dinner</span></a> <a href="https://sfba.social/tags/onionsoup" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>onionsoup</span></a> <a href="https://sfba.social/tags/soup" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>soup</span></a> <a href="https://sfba.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a></p>
Eric R. Danton<p>A loaf of rosemary-olive oil bread is what got me started as a baker probably 17 years ago, when I balked at paying $6 every time I wanted to buy one. Baked this one today, with a recipe (that I tweaked) by the guy who made the one I bought all those years ago.<br><a href="https://journa.host/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://journa.host/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>baking</span></a></p>
too many names<p>pizza <a href="https://hachyderm.io/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://hachyderm.io/tags/pretzel" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>pretzel</span></a> batch is done - and the pretzel dog is _definitely_ going on future bake nights</p>
too many names<p>It's <a href="https://hachyderm.io/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://hachyderm.io/tags/pretzel" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>pretzel</span></a> night again</p><p>First batches out, pizza topped on the way, and for SCIENCE we have tried to make a pretzel dog for the first time</p>
RioAdvil<p>Chleb <br><a href="https://mastodon.world/tags/nazakwasie" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>nazakwasie</span></a> <a href="https://mastodon.world/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.world/tags/sourdoughbread" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdoughbread</span></a> <a href="https://mastodon.world/tags/chleb" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>chleb</span></a></p>
RioAdvil<p>One of my top 3 YouTube videos, nostalgic trip to speech and form of people from home.<br>Also sourdough, it's about sourdough bread.<br><a href="https://mastodon.world/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.world/tags/sourdoughbread" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdoughbread</span></a> <br><a href="https://youtu.be/_Uz782uRctQ?feature=shared" rel="nofollow noopener" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">youtu.be/_Uz782uRctQ?feature=s</span><span class="invisible">hared</span></a></p>
Kuba Olszewski<p>O mi się bezczelny rozpierdaczył<br /><a href="https://101010.pl/tags/zdj%C4%99ciakt%C3%B3repachn%C4%85" class="mention hashtag" rel="tag">#<span>zdjęciaktórepachną</span></a> <a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a> <a href="https://101010.pl/tags/sourdoughbread" class="mention hashtag" rel="tag">#<span>sourdoughbread</span></a></p>
lutz_<p><span class="h-card" translate="no"><a href="https://a.gup.pe/u/brotbacken" class="u-url mention" rel="nofollow noopener" target="_blank">@<span>brotbacken</span></a></span> <span class="h-card" translate="no"><a href="https://a.gup.pe/u/sauerteig" class="u-url mention" rel="nofollow noopener" target="_blank">@<span>sauerteig</span></a></span> <br><a href="https://bildung.social/tags/brotbacken" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>brotbacken</span></a> <a href="https://bildung.social/tags/sauerteig" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sauerteig</span></a> <br><a href="https://bildung.social/tags/BreadPosting" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>BreadPosting</span></a> <a href="https://bildung.social/tags/homebaking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>homebaking</span></a> <a href="https://bildung.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a></p><p>Frühstück ist fertig!</p><p>Vatertag ist erst Backtag und dann Wandertag.</p><p>Zuerst wird der Proviant gebacken, dann anschließend gewandert…</p><p>;-)</p>
Kuba Olszewski<p>W poniedziałek, w poniedziałek ja nie mogę bo... Piekę chleb!<br /><a href="https://101010.pl/tags/zdj%C4%99ciakt%C3%B3repachn%C4%85" class="mention hashtag" rel="tag">#<span>zdjęciaktórepachną</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a> <a href="https://101010.pl/tags/sourdoughbread" class="mention hashtag" rel="tag">#<span>sourdoughbread</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a></p>
RioAdvil<p><a href="https://mastodon.world/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.world/tags/SourdoughSaturday" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>SourdoughSaturday</span></a></p>
Kuba Olszewski<p>Chleb debatowy - pszenno orkiszowy<br /><a href="https://101010.pl/tags/zdj%C4%99ciakt%C3%B3repachn%C4%85" class="mention hashtag" rel="tag">#<span>zdjęciaktórepachną</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a> <a href="https://101010.pl/tags/sourdoughbread" class="mention hashtag" rel="tag">#<span>sourdoughbread</span></a></p>
Documentally<p>Not sure if I’ve invented self slicing bread or a four stottie loaf. </p><p><a href="https://mastodon.social/tags/Baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Baking</span></a> <a href="https://mastodon.social/tags/Sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Sourdough</span></a></p>
Richard<p><a href="https://noauthority.social/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Bread</span></a> <a href="https://noauthority.social/tags/Sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Sourdough</span></a> <a href="https://noauthority.social/tags/HomeMilled" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>HomeMilled</span></a> <a href="https://noauthority.social/tags/NABB" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>NABB</span></a></p>
Kuba Olszewski<p>Będzie, będzie pieczone, będzie się działo<br />Choć znowu chleba będzie mało</p><p>Pszenny z samopszą</p><p><a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a></p>
NatureMatchCuts Podcast<p>Memories: That time when we were so isolated that we talked to our <a class="hashtag" href="https://bsky.app/search?q=%23sourdough" rel="nofollow noopener" target="_blank">#sourdough</a> (well, at least me but suddenly Mme Hoppla had a jailbreak!) and <a class="hashtag" href="https://bsky.app/search?q=%23bacteria" rel="nofollow noopener" target="_blank">#bacteria</a>: <a href="https://podcasts.apple.com/us/podcast/season-01-ep-04-sitting-with-your-beloved-sourdough/id1630784381?i=1000587422166" rel="nofollow noopener" target="_blank">podcasts.apple.com/us/podcast/s...</a> <a class="hashtag" href="https://bsky.app/search?q=%23NatureMatchCuts" rel="nofollow noopener" target="_blank">#NatureMatchCuts</a> <a class="hashtag" href="https://bsky.app/search?q=%23podcast" rel="nofollow noopener" target="_blank">#podcast</a> <a class="hashtag" href="https://bsky.app/search?q=%23microorganisms" rel="nofollow noopener" target="_blank">#microorganisms</a> <a class="hashtag" href="https://bsky.app/search?q=%23microbiome" rel="nofollow noopener" target="_blank">#microbiome</a> <a class="hashtag" href="https://bsky.app/search?q=%23soil" rel="nofollow noopener" target="_blank">#soil</a> <a class="hashtag" href="https://bsky.app/search?q=%23soilhealth" rel="nofollow noopener" target="_blank">#soilhealth</a> <a class="hashtag" href="https://bsky.app/search?q=%23nature" rel="nofollow noopener" target="_blank">#nature</a> <a class="hashtag" href="https://bsky.app/search?q=%23moreThanHuman" rel="nofollow noopener" target="_blank">#moreThanHuman</a><br><br><a href="https://podcasts.apple.com/us/podcast/season-01-ep-04-sitting-with-your-beloved-sourdough/id1630784381?i=1000587422166" rel="nofollow noopener" target="_blank">Season 01 Ep 04 Sitting With Y...</a></p>
Kuba Olszewski<p>Zwiększyłem porcję, żeby kromka słuszniejsza wyszła i dosypałem słonecznika... Dalej pszenno-żytni<br /><a href="https://101010.pl/tags/zdj%C4%99ciakt%C3%B3repachn%C4%85" class="mention hashtag" rel="tag">#<span>zdjęciaktórepachną</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a></p>
Kuba Olszewski<p>Foremkowy pszenno żytni - to był pierwszy chleb na zakwasie jaki upiekłem. Polecam każdemu na początek 🍞<br /><a href="https://101010.pl/tags/zdj%C4%99ciakt%C3%B3repachn%C4%85" class="mention hashtag" rel="tag">#<span>zdjęciaktórepachną</span></a> <a href="https://101010.pl/tags/nazakwasie" class="mention hashtag" rel="tag">#<span>nazakwasie</span></a> <a href="https://101010.pl/tags/domowychleb" class="mention hashtag" rel="tag">#<span>domowychleb</span></a> <a href="https://101010.pl/tags/sourdough" class="mention hashtag" rel="tag">#<span>sourdough</span></a> <a href="https://101010.pl/tags/homemadebread" class="mention hashtag" rel="tag">#<span>homemadebread</span></a></p>
Dr_Bombay<p>Update: Aaaaand the result of this week’s sourdough bake? SUPER flat, sigh. Almost comically so. i paid very close attention to it, too — it was ready to go in the oven at only 2.5 hrs of proofing on the counter. it’s rather frustrating, since my first two times making this recipe were stellar, but ever since then i’ve struggled. Next time i may chuck it directly into the oven from the fridge, or maybe proof it on the counter for an hour at most. <a href="https://mstdn.social/tags/BreadPost" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>BreadPost</span></a> <a href="https://mstdn.social/tags/Sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Sourdough</span></a> <a href="https://mstdn.social/tags/Baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Baking</span></a></p>